Our Menu

Succulent prawns cooked in a flavorful blend of ginger and garlic.

Prawns roasted to perfection and served in a delicious savory gravy.

Prawns cooked in a spicy and aromatic Szechwan sauce.

Tender fish in a zesty and tangy lemon sauce.

Fish roasted to perfection and served in a savory gravy.

Fish grilled to perfection and served in a sweet and sour sauce.

Chicken chunks in a spicy and flavorful Szechwan sauce.

Delicious chicken dumplings in a savory Manchurian sauce.

Chicken cooked in a spicy chili sauce, served in a flavorful gravy.

Chicken in a delightful blend of chili, garlic, and coriander sauce.

Chicken cooked in a sweet and tangy sauce for a flavorful experience.

Shredded chicken in a spicy dry red chili sauce for a bold and fiery dish.

Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.

Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.

Authentic stir-fried noodles prepared in the traditional flavors of Hong Kong / Flavorful and aromatic rice dish prepared in the distinctive style of Hong Kong cuisine.

Classic stir-fried rice with tender pieces of chicken and assorted vegetables.

Flavorful stir-fried rice with succulent prawns and a mix of vegetables.

Fried rice with a perfect blend of chicken and scrambled eggs.

Stir-fried rice featuring prawns and scrambled eggs for a delightful combination.

Fragrant fried rice with chicken, enhanced by the rich aroma of burnt garlic.

Stir-fried rice with prawns, elevated with the enticing flavor of burnt garlic.

Spicy and aromatic fried rice with chicken, inspired by Singaporean cuisine.

Flavorful fried rice with prawns, infused with the vibrant taste of Singapore.

Spicy and bold fried rice with chicken, featuring the distinctive Szechwan flavor.

Stir-fried rice with prawns, seasoned with the bold and spicy notes of Szechwan.

Fried rice flavored with mushrooms, combined with succulent chicken.

Fried rice with a mushroom twist, complemented by the goodness of prawns.

A must-try dish topped with a spicy red sauce, adding an extra kick to the classic chicken fried rice.

A flavor-packed delight with prawns, topped with a spicy red sauce for an extra punch.