A platter featuring Crispy Veg, Veg Spring Roll, Chilli Paneer, and Chinese Bhel for a variety of flavors.
A fusion snack with a Chinese twist, combining crispy noodles with veggies and tangy sauce.
Potatoes tossed in a sweet and spicy honey chilli sauce, served crispy.
Fiery dish featuring spicy paneer in a red hot dragon sauce.
Deep-fried mushrooms coated in a flavorful hot garlic sauce.
A delightful mix of vegetables tossed in a zesty salt and pepper seasoning.
Baby corn coated in a crispy batter and served in spicy Szechwan sauce.
Classic Chinese appetizer with a savory filling, rolled in thin wrappers and fried.
Soft and steamed dumplings filled with a delicious veggie mix.
Momos with a twist, marinated and grilled for a smoky flavor.
Stir-fried paneer cubes in a spicy and tangy sauce.
Mushrooms coated in a sweet and spicy honey chilli glaze, served crispy.
Vegetable dumplings in a dry Manchurian sauce for a flavorful bite.
A sizzling platter of assorted vegetables in a hot garlic sauce.
Vegetables tossed in a sesame-infused sauce, adding a nutty flavor to the dish.
Classic stir-fried rice with tender pieces of chicken and assorted vegetables.
Flavorful stir-fried rice with succulent prawns and a mix of vegetables.
Fried rice with a perfect blend of chicken and scrambled eggs.
Stir-fried rice featuring prawns and scrambled eggs for a delightful combination.
Fragrant fried rice with chicken, enhanced by the rich aroma of burnt garlic.
Stir-fried rice with prawns, elevated with the enticing flavor of burnt garlic.
Spicy and aromatic fried rice with chicken, inspired by Singaporean cuisine.
Flavorful fried rice with prawns, infused with the vibrant taste of Singapore.
Spicy and bold fried rice with chicken, featuring the distinctive Szechwan flavor.
Stir-fried rice with prawns, seasoned with the bold and spicy notes of Szechwan.
Fried rice flavored with mushrooms, combined with succulent chicken.
Fried rice with a mushroom twist, complemented by the goodness of prawns.
A must-try dish topped with a spicy red sauce, adding an extra kick to the classic chicken fried rice.
A flavor-packed delight with prawns, topped with a spicy red sauce for an extra punch.
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